Conglomerate

May 10, 2004

Arina Goat Gouda

arina.jpgIf you have never had Arina Goat Gouda, do yourself a favor and stop by your local specialty foods store and get some. You won't be disappointed. Arina Goat Gouda is a white, semi-hard cheese from Holland. Like other goudas, the flavor is fairly mild, though it has a bit of a kick in the aftertaste. In my most recent encounter, I tried eating it with crackers, but I found that the cracker just got in the way. Just put it on a cheese board and munch away.

One thing puzzles me about this cheese: what does the reference to Arina mean? As far as I can determine, Arina is not a city (anywhere, much less in the Netherlands). Nor is it a breed of goats. I have searched high and low on the internet for an answer, but without avail. If you know the answer, please share.

Posted by Gordon at May 10, 2004 09:32 AM | Cheese